As Salgadeiras EN
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Menu
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​Bairro Alto

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Couvert

Mix of Breads
Garlic Butter
Azeitão Cheese
​Seasoned Olives
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Appetizers

Octopus Tartar with Balsamic Vinegar
Fish Soup
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Fish

Grilled Octopus with Sweet Potatoes
Braised Fresh Tuna Steak  with Vegetable 

Meat

Roasted Kid Goat with Potatoes, Chestnuts and Spinaches
Tornedo Scented with Vintage Port Wine
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Desserts

Conventual Sweet Eggs
Chocolate Chiffon with Vanilla Ice Cream
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Drinks

Red Wine, White Wine, Water, Sodas, Coffee
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 You may choose for the all group ONE of each options presented:
An entry, a fish or meat dish, and a dessert.
​The wines are 1/2 bottle per person.
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